Kandoodhoo fields suffer 'irreparable' damage as monsoon rains flatten crops

The ongoing monsoon rains in Maldives have caused irreparable damage to several fields in Kandoodhoo, one of the country’s most prominent agricultural islands, PNC MP for Kinbidhoo constituency, and native of Kandoodhoo, Ali Ashraq said Saturday.

Ashraq shared photos and videos of the damage on Facebook.

The footage shows various trees and shrubs in Kandoodhoo’s fields uprooted, broken in-half or flattened by strong winds and heavy rain. Some plants can be seen scattered across the fields.

“The current rains have caused irreparable damage to the fields in Kandoodhoo. The damage caused in such a short period has brought great distress to farmers,” Ashraq wrote.

He said he has raised the matter with relevant government institutions and is discussing ways to secure assistance for farmers affected by the incident.

Ashraq added that he is also in talks on measures to prevent similar damage in future monsoon seasons.

When asked about the damage, Kandoodhoo Council President Ilyas Mahmood told Sun that several fields on the island have suffered varying degrees of damage.

Council Secretary General Mohamed Mufeed said the council has requested detailed reports from field owners. He noted that a full assessment will be made once all information is received.

One-third of a major field on the island was destroyed in the rains.

“One farmer called and said a large banyan tree fell and caused serious damage to the fields,” Mufeed reported.

Kandoodhoo is best known for its legendary variety of Scotch bonnets (githeyo mirus), which are in high demand nationwide. Prices for Kandoodhoo chilli typically rise during Ramadan.

The western monsoon is currently active, with worsening weather across the country. A yellow alert was issued from H.A. to Thaa atoll on Friday for strong winds and rough seas.

In addition to its famed chillies, Kandoodhoo also grows various greens and vegetables.

Kandoodhoo chilli is widely regarded as far spicier, more pungent and deeper in heat than standard Maldivian githeyo mirus. Beyond its intense spice, it carries a distinct sweet, fruity and highly aromatic fragrance. A single crushed Kandoodhoo chilli can instantly transform the aroma of an entire pot of garudhiya or curry.